ODDI'S FISH PROCESSING
Oddi operates a fish factory in Patreksfjörður where fresh, frozen and salted products are produced all year round. Fillets and fillet pieces are produced from cod, haddock and catfish. Salmon is filleted pre-rigor and salted fish is wet salted in a traditional style. Oddi is well known as a quality producer worldwide.
Flexibility has always been of great importance to the company. With a wide range of raw material, up to date machinery and diverse processing methods, Oddi can provide the products of demand. Oddi has worked closely with our customers in product development over the years.
ORIGIN OF RAW MATERIAL
Most of the raw material processed in Oddi is caught by our own vessels, Núpur BA-69 and Patrekur BA-64. We also get raw material from smaller boats that fish for Oddi and a small part is bought from fish markets. Our salmon is farmed in the fjords around us, here in the Westfjords.
Oddi has always strived to have the latest and technology available to meet the market's requirements as well as to provide top conditions for our employees. We have worked closely with Icelandic technology companies through the years, and by maintaining a high tech level at all times we can guarantee our customers quality products.